These Lemon Curd Cookies have a soft, chewy lemon sugar cookie base that is topped with tangy lemon
½ cup of (1 Stick or 113g) Unsalted Butter
Kroger Salted Butter
½ cup of (116g) Fresh Lemon Juice
Organic Lemon
¾ cup of (170g) Unsalted Butter
Kroger Salted Butter
1 tbsp. of (6g) Fresh Lemon Zest
Organic Lemon
2 ¾ cup of All Purpose Flour
Pillsbury Best All Purpose Flour
½ tsp. of Baking Powder
Kroger Baking Powder
1 tsp. of Baking Soda
Big K Soda
1 ea of Cooked Eggs
Kroger Hard Cooked Peeled Eggs
2 tsp. of Cornstarch
Rumford Corn Starch
1 ea of Eggwich
Jimmy Dean Delights Bacon Spinach Turkey Eggwich (16.4 oz)
2 cup of Granulated Sugar
Smart Way Granulated Sugar
1 ea of Powdered Sugar
Tastykake Donuts, Powdered Sugar, Mini
½ tsp. of Salt
Morton Salt, Lite, 50% Less Sodium
2 tsp. of Vanilla Extract
Pepperidge Farm Vanilla Cupcake Grahams
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Mum Cupcakes
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